An Oglesby Family Tradition
Emanuel County, GA
James Madison (Jimmy) Oglesby, I
Enter Jim’s Meat Sauce, circa 1985
Operations and the beloved Original Recipe passed to family friend, Bobby Dixon, in Girard, Georgia, before Jamey Oglesby took over. He and his wife, Rhonda, built a commercial kitchen in Swainsboro and incorporated the business with Joan.
In 2014, the oldest child of Jamey and Rhonda, decided it was his turn to take the reigns. Drake re-established Jim’s as a government entity, and reformed the brand with new labels, a website, and social media. With a background in public relations and multimedia communication, he is working to continue this Oglesby Family Tradition.
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Find out what’s happening with Jim’s Meat Sauce!